Preventing Eating Disorders
preventing eating disorders
Six simple ways to help kids and teens
develop a healthy relationship with food
In a nation obsessed with thinness and beauty, it’s not surprising that eating disorders and body image issues abound. What is surprising: how early it starts?
According to the National Eating
Disorders Association (NEDA), as many as 60 percent of children between ages 6
and 12 worry about weight gain, and half of American teens think they’re
overweight.
That’s a serious problem, since body image
issues can lead to eating disorders ranging from fad diets and binge eating to
life-threatening conditions such as anorexia nervosa and bulimia.
A study in
the Archives of General Psychiatry found that more than half a million teens had
an eating disorder. And boys aren’t immune; a recent study in the journal JAMA
Pediatrics found that 31 percent of boys between 12 and 18 had at some point binged on food or purged.
It's a serious problem, but one that can
be prevented. Here are six ways to teach healthy eating and protect your teen
or ’tween from disordered eating:
1 Teach embodied eating. Skip the clean-plate club,
and teach kids to eat according to internal cues. That means paying attention
to—and trusting—feelings of hunger and satiety, not how much food is left on
the plate or whether it’s “time” to eat. Embodied eating also means no cell
phones, television, or other distractions during meals. And consider changing
the language around food; Instead of “Are you full?” try asking, “Are you
satisfied?”
2 Don’t make food “bad.” “Bad” is a moral judgment
that has no place in a conversation about food. And when your kid eats pizza,
bagels, or other “bad” food—
Which he will—you don’t want him to feel
guilty about it. Banning certain foods only
Backfires. In one study, people who were
deprived of their favorite foods responded
By overeating those very foods. Instead
of forbidding foods, talk about “sometimes”
Versus “always” foods, and let things
such as chocolate cake or Buffalo wings be an occasional treat. Also teach your
child to pay attention to his or her body’s reactions.
If your teen notices that when she eats
a candy bar, her body feels terrible, she will
learn to make food choices according to her
needs—not yours.
3 Model healthy eating. If you encourage kids to eat
slowly and mindfully at the table with no distractions, and then you shovel
down a bowl of cereal while leaning against the counter and talking on your
cell phone, your words will carry little meaning. Instead, be a good model for healthy
eating. Model everything you want kids to do: sit down for meals, tune in, eat
slowly, stop when you’re satisfi ed. And talk about your food choices in the
context of how they’ll impact your body. For example, “My body is feeling
tired, so I think I’ll have some greens to energize it,” or “That cheesecake
looks good, but I know it won’t make my body feel good.” And above all, if you
do overdo it one day, don’t beat yourself up. Instead of “I’m such a loser. I
can’t believe I ate so much,” say “Wow, I feel crummy after eating those donuts.
I don’t think I’ll do that again.”
4 Reframe cultural messages. The media teaches a kid that
thin is in, fat is bad, food is for pleasure, and other questionable, even
harmful, messages. You can’t ban media, but you can frame it appropriately.
Talk to your kids about media messages that only certain body types are
acceptable. Listen to their self-image issues, and keep reminding them that
healthy bodies come in many different shapes and sizes. And be careful with your
language, especially if you struggle with your own body image
Issues. When you talk about how awful you
look in those jeans, you’re telling kids
To judge a body’s worth by how it looks.
5 Don’t use the “D” word. Dieting, calorie restriction,
food avoidance, or any other kind of eating that comes from the mind, versus
the body’s impulses, can set kids up for problems.
A recent study found that dieting at an early
age increased the risk of developing eating disorders and unsafe weight-loss
behaviors. Explain that unnecessarily restricting calories can impact growth,
brain development, and overall health. If your
teen or ’tween is overweight, a shift in
eating that emphasizes healthy foods,
and that’s vetted by a health care professional,
may be appropriate. But kids shouldn’t diet because of peer pressure or low self-esteem.
6 Cook with your kids. When teens and ’tweens have
an active role in meal planning and preparation, they feel more empowered. Sit
down with your child and plan out the week’s meals. Go shopping together, and
tell them about the benefits of different foods—for example, “yellow peppers
are good for your skin” or “blueberries help your memory.” Let them experiment
and choose interesting selections the family may not have tried, such as white
asparagus or cherimoya.
And cook together; it’s a great way to bond,
and allows kids to feel they have Control over what they eat.
Lisa Turner is a certified
food psychology coach, nutritional healer, intuitive eating consultant, and
author. She has written five books on food and nutrition and developed the
Inspired Eats iPhone app. Visit her online at inspiredeating.com.

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